One way we share our local harvest is with our food truck. We cook up produce from the garden and…
Morning and evening feeding are great times to visit with the animals. Measure out feed, carry buckets, toss corn to…
Early summer is a happy time for everyone on the farm. The people bask in the mild weather and the…
We milk our Jerseys twice a day, morning and evening. Milking time is treat time for the barn cats—there’s bound…
We always encourage our visitors to help with milking. It’s exciting to see where that “store milk” comes from, and…
As soon as we finish milking we take our buckets to the Barnhouse and filter the milk. The thick filter…
Here at Randall Cove Farm we enthusiastically make cheese with our lovely Jersey milk. Creamy mozzarella, tangy Fromage Blanc, Queso…
We milk our Nubian goats as well as our cows. Like the Jersey cow, the Nubian is the “Rolls Royce”…
We enjoy drinking our goat milk but our favorite use is in making cheese. There’s no luxury like having your…
Here in the Great Smoky Mountains we have plenty of wilderness for predators. If you raise sheep and goats you…